The Compagnie Fruitière Foundation
The Compagnie Fruitière Foundation was created in 2012. Its action is in line with the commitment of the Compagnie Fruitiere to social responsibility.
For the past ten years, improving the living conditions of the most vulnerable populations in Marseille and Africa has been the common thread in all our initiatives.
2022 marks the tenth anniversary of the Foundation, as well as a new orientation towards the theme of sustainable food.
This new strategy is also accompanied by our will to encourage volunteer engagement among Compagnie Fruitiere employees.
As part of its tenth anniversary, the Compagnie Fruitière Foundation wanted to retrace ten years of commitment in the fields of health, education, arts & culture and the environment.
Among the projects that stand out: the partnership with the Marseille-based NGO Santé Sud, the creation of the “Ecole Entrepreneuriale” in Marseille in collaboration with the Kedge Business School Foundation, and the implementation of an educational project by the urban farm Le Talus in Marseille.
This film retraces the highlights of our action between 2012 and 2022 and announces the Foundation’s new strategy around sustainable food.
Latest news
The Compagnie Fruitière Foundation believes artists should have the opportunity to travel and exchange knowledge with communities.
For this 5th program, we will welcome Jean-Baptiste Janisset to the Haut-Penja plantation in Cameroon for a 2-month residency in spring 2023. His production will be exhibited in the next edition of Art-o-rama.
On October 14, 2022, the Compagnie Fruitière Foundation officially announced its new strategy at an event that brought together all stakeholders of the foundation.
Marie-Pierre Fabre, President of the Foundation, presented the results of 10 years of action and detailed the new areas of focus.
