The Compagnie Fruitière Foundation
For more than ten years, support for vulnerable populations has been the common thread in all our actions, both in Marseille and in Africa.
Since 2022, the year of the tenth anniversary of the Fundation, a new direction has been taken with a focus on the theme of sustainable food, while respecting people and the environment.
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The Compagnie Fruitière Foundation wanted to display with in images its first ten years of commitment around its areas of action which were health, education, culture and the environment. Some notable projects are presented among the fifty projects supported over this period.
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I am very proud of our new commitment to sustainable food, particularly relevant in light of the crises we are going through and which is also coherent with the core activity of the Compagnie Fruitière Group.
At the same time, I also wanted to maintain 3 of the Foundation’s historic areas of commitment that are dear to me: strengthening the commitment of the Group’s employees for the general interest, helping to collectively mobilize more and more companies in Marseille for the benefit of vulnerable populations locally and finally maintain the positive dynamic of our artistic exchange programs between Marseille and African countries.
Latest news
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In collaboration with star chef Sébastien Richard, the Compagnie Fruitière Fundation supports a cross-culinary exchange between Marseille and Yaoundé in Cameroon.
The program aims to encourage the transmission of knowledge and skills, the exchange of culinary traditions and cultural discovery through gastronomy.
A chef from Yaoundé, Cameroon, will stay for three weeks in the Phocaean City.
A new collective initiative developed with the solidarity restaurant Le République and Les Cuisines Africaines association.
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The Compagnie Fruitière Foundation is supporting a new artist residency project.
In 2024, photographer Maya Inès Touam will travel twice from Paris to Saint Louis where Compagnie Fruitière operates Grands Domaines du Sénégal.
This production residency is managed by the Marseille-based association Versant Sud.